Original price was: $ 760.00.$ 660.00Current price is: $ 660.00.
The Sensory Skills Foundation course explores the essentials of sensory assessment in a practical and interactive manner. It investigates the way we
perceive what we taste and how to apply this knowledge when evaluating a coffee’s characteristics. Learners will gain practical experience identifying a variety
of sensory attributes and cupping coffees using both the SCA Descriptive and Affective Assessments.
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Minimum spent $50
